Homemade mash potato



Ingredients
5 large potatoes (peeled, cut into 2.5cm/1in cubes)
60ml/4 tbsp milk (warmed)
50g/2oz butter melted
Salt to taste
1 egg

Method
Finely diced garlic can be added to spice up your potatoes.
1. Boil the potatoes until tender, drain and place into the mixer bowl with the k beater. Mix on speed 3-4
2. Add the warmed milk, butter and egg, season to taste and mix again on speed 3-4 until smooth.
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