Recipe for Summer Fruit Cup
Ingredients of Recipe for Summer Fruit Cup
450g/1 lb cherries
4 nectarines
250g/9 oz strawberries
300ml/1/2 pint sparkling water or
lemonade
ice cubes
6 lemon balm leaves
few cherries and strawberries to serve
Method of Recipe for Summer Fruit Cup
1. Remove the stones from the cherries. Cut half and remove the stones from the nectarines. Push the strawberries and nectarines through the juicer.
2.Top up the fruit juices with sparkling water pour into a jug. Add a few ice cubes, the and extra fresh fruits. Pour into glasses to serve. This juice is also delicious served undiluted
